910 Timothy Ln, Hattiesburg, MS 39401 (601) 584-8583

ITS NOT JUST THE FOOD, ITS THE WHOLE EXPERIENCE
Our Owner Bordean Pienpermpat

From Jutamas Thai

NEW LOCATION: 6156 HWY 98, Hattiesburg, MS. 39402. Phone 601-402-7973

ORIGINAL LOCATION: 910 Timothy Lane, Hattiesburg, MS 39401. Phone: 601-584-8583

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FeaturedDishes

Roasted Lamb Chop
April 20, 2015 In Thai Cooking  Read More

Roasted New Zealand lamb chop, cooked to perfection, served with our signature thai fried rice, with basil sauce.    

Grilled Mixed Seafood
April 18, 2015 In Thai Cooking  Read More

Jumbo sea scallop and jumbo shrimp, grilled to perfection. Topped with a reduction of merlot and spicy fine...

Pineapple Fried Rice
April 17, 2015 In Thai Cooking  Read More

Stir fried jasmine rice with fresh pineapple, ham and jumbo shrimp, cooked with Madras Curry Powder.

DiscoverOur Story

Ultimate dining experience like no other
You can experience authentic Thai cuisine and exceptional service at Jutamas Thai Restaurant located right here in Hattiesburg. Our high standard of service and quality sets the standard for south Mississippi. All dishes are made to order with the freshest ingredients.

SignatureMenu

Checkout Our Signature Menus
Our unique variety of professionally designed appetizers, entrees, or deserts are sure to delight even the most discriminative palate. From our delicious Spring Rolls and Toong Tong to our expertly crafted curry and noodle creations, you are sure to find your new favorite dish at Jutamas Thai Restaurant in Hattiesburg.

Appetizers



Spring Roll $5.95
Deep-fried Spring Rolls, stuffed with marinated pork, shrimp, clear noodles and vegetables. Served with sweet & sour sauce.
Fresh Roll $5.95
Fresh Spring Rolls stuffed with cooked chicken, shrimp, egg noodles, avocado, tofu and vegetables, then wrapped with rice pastry. Served with peanut sauce.
Thai Satay $5.95
Char-grilled marinated chicken tender on bamboo skewers. Served with peanut sauce and cucumber salad.
Toong Tong $5.95
Fried crispy pastry stuffed with a mixture of pork, shrimp and crab meat. Served with sweet & sour sauce.
Fried Calamari $5.95
Deep-fried calamari. Served with Thai stye sweet & sour chili sauce.
Edamame $4.95
Steamed Young Soybeans.
Fried Tofu $4.95
Deep fried bean curd, served with sweet & sour sauce and crushed peanuts.
Fried Wonton $3.95
Deep fried stuffed marinated chicken, wrapped with wonton skin, served with sweet & sour sauce.

Soups



Tom Yum Goong $5.95
Spicy lemon grass soup with shrimp, mushrooms, tomatoes, scallions and lemon juice.
Tom Yum Gai (or Tofu) $4.95
Spicy lemon grass soup with chicken, mushrooms tomatoes, scallions and lime juice.
Tom Ka Gai (or Tofu) $5.95
Coconut milk soup with chicken, mushrooms, tomatoes, scallions and lime juice.

Salads



Som Tum $12.95
Shredded green papaya mixed with fresh chili, lime juice, tomatoes & seafood.
Larb $9.95
Choice of ground chicken or pork, seasoned with Thai herbs, spices & lime juice.
Yum Talay $14.95
Shrimp, scallops and squid quickly tossed in green salad and our special spicy sauce.
Yum Nuer $10.95
Sliced char-grilled sirloin steak quickly tossed in green salad and our spicy sauce.

Main Dishes



Gang-Phed Ped Yang $16.95
Roasted duck in red curry sauce with coconut milk, bamboo shoots, carrots, bell peppers, grapes and pineapple.
Gang Dang Ta-Lay $16.95
Shrimp, scallops, squid and green mussels in red curry sauce with coconut milk, bamboo shoots, carrots, bell peppers, green beans and pineapple meat.
Phad Kra Prow $10.95
Sliced meat, stir fried in garlic chili sauce with carrots, onions, green beans, bell peppers and hot basil. Beef add $1, Shrimp add $2 and combination add $4.
Phad-Thai Supreme $16.95
Our most famous stir-fried rice noodles with green mussels, shrimp, scallops, squid, tofu, eggs, bean sprouts, carrots and green onions.
Phad Kra Tiem $10.95
Sliced meat, stir fried in garlic sauce with carrots and broccoli. Beef add $1, Shrimp add $2 and Combination add $4.
Goong Phad Phong Kali $14.95
Stir Fried Shrimp with yellow curry powder scallions, eggs, garlic on bed of lettuce.
Thai Fried Rice $10.95
Sliced meat, stir-fried with eggplant, onions, carrots, jalapeños in brown sauce. Beef add $1, Shrimp add $2 and Combination add $4.
Phad med Ma Moung $10.95
Sliced meat, stir fried with cashew nuts, onions, mushrooms, carrots and bell peppers in brown sauce. Beef add $1, Shrimp add $2 and combination add $4.
Phad Prik $10.95
Sliced meat, stir fried with jalapeños, onions, bell peppers and carrots in brown sauce. Beef add $1, Shrimp add $2 and Combination add $4.
Phad Khing $10.95
Sliced meat, stir fried with fresh ginger, onions, bell peppers, carrots and mushrooms in brown sauce. Beef add $1, Shrimp add $2 and Combination add $4.
Spicy Bamboo Shoots $10.95
Sliced meat, stir fried with bamboo shoots, kaffir lime leaves and bell peppers in spicy sauce. Beef add $1, Shrimp add $2 and Combination add $4.
Phad Phak $10.95
Sliced meat, fresh mixed vegetables stir fried in brown sauce with your choice of meat. Beef add $1, Shrimp add $2 and Combination add $4.
Phad Preaw Wan $10.95
Sliced meat, pineapple chicken stir fried with onions, tomatoes, cucumber, bell peppers served in a sweet and sour sauce. Beef add $1, Shrimp add $2 and Combination add $4.
Phad Eggplant $10.95
Sliced meat, stir fried with eggplant, onions, carrots, jalapeños in a brown sauce. Beef add $1, Shrimp add $2 and Combination add $4.
Gai Yang $10.95
Char-grilled, marinated Thai-style chicken served with sweet chili sauce and sticky rice or steamed rice. Beef add $1, Shrimp add $2 and Combination add $4.
Gai Yang Phad Kra Prow $12.95
Roasted chicken topped with stir-fried vegetables in our spicy basil sauce.
Red Snapper or Perch $16.95
Deep-fried filet or Red Snapper or Perch topped with: Choice of Sauce: Chili Sauce & Steamed Vegetables- Basil Sauce.
Seafood Asparagus $16.95
Asparagus with stir-fried shrimp, squid, scallops, green mussels, onions, carrots and bell peppers in brown sauce.

Curries



Gang Dang $10.95
Spicy red curry, blended with coconut milk, bamboo shoots, carrots, green beans, bell peppers and sweet basil. Beef add $1, Shrimp add $2 and Combination add $4.
Gang Keaw Wan $10.95
Classic green curry, blended with coconut milk, bamboo shoots, carrots, green beans, bell peppers, eggplant, and sweet basil. Beef add $1, Shrimp add $2 and Combination add $4.
Penang Curry $10.95
Penang curry, blended with coconut milk, bell peppers, and thin layer of kaffir lime leaves. Beef add $1, Shrimp add $2 and Combination add $4.
Mussaman Curry $10.95
Mussaman curry, blended with coconut milk, carrots, potatoes, onions and peanuts. Beef add $1, Shrimp add $2 and Combination add $4.
Yellow Curry $10.95
Thai version of Indian curry, slowly cooked with carrots, potatoes. Beef add $1, Shrimp add $2 and Combination add $4.
Pumpkin Red Curry $12.95
Slow cooked fresh pumpkin with coconut milk, bamboo shoots, carrots, green beans, bell peppers in spicy red curry.
Gang- Phed Ped Yang $17.95
Roasted duck in spicy red curry sauce with coconut milk, bamboo shoots, carrots, green beans, bell peppers, grapes and fresh pineapple.
Gang- Dang Ta-Lay $17.95
Shrimp, scallops, squid, and green mussels in spicy red curry sauce with coconut milk, bamboo shoots, carrots, green beans, bell peppers and fresh pineapple.

Noodles



Phad Thai $10.95
The most traditional Thai rice noodle dish, stir fried with tofu, egg, green onions and bean sprouts. Beef add $1, Shrimp add $2 and Combination add $4.
Phad Woon Sen $10.95
Glass noodles stir fried with egg and fresh mixed vegetables in light brown sauce. Beef add $1, Shrimp add $2 and Combination add $4.
Phad C-ew $10.95
Rice noodles stir fried with special sweet soy sauce, egg, onions and broccoli. Beef add $1, Shrimp add $2 and Combination add $4.
Drunken Noodles $10.95
Stir fried rice noodles with egg, onions, carrots, bell peppers, eggs, hot basil in a spicy whisky sauce. Beef add $1, Shrimp add $2 and Combination add $4.
Lad Na Mee Grob $10.95
Crispy egg noodles topped with fresh mixed vegetables in thick gravy sauce. Beef add $1, Shrimp add $2 and Combination add $4.
Kui Tiew Kua Gai $13.95
Rice noodles stir fried chicken with special sauce, eggs, cashew nut, bean sprout, onions on a bed of lettuce.
Phad Thai Supreme $17.95
Our most traditional stir-fried rice noodle with shrimp, scallops, squid, green mussels, tofu, egg, green onions and bean sprouts.

Kids Menu



Spider Ball $4.95
Deep-fried pork meat ball on a stick, served with sweet & sour sauce and steamed rice.
Corndog (2) $4.95
Served with French Fries.
Chicken Tenders $4.95
Served with French Fries.
Chicken Nuggets $4.95
Served with French Fries.

Desserts



Mango with Sticky Rice $6.95
Juicy ripe mango served with sweet sticky rice and topped with thick coconut milk.
Fried Ice Cream $6.95
Ice cream wrapped with bread, deep fried and topped with house raspberry sauce.
Fried Banana with Ice Cream $6.95
Deep-fried banana breaded with coconut flakes topped with honey sauce.
Triple Chocolate Mousse Cake $6.95
Served with fresh mixed berries.

Beverages



Hot Coffee or Tea $2.50
Iced Tea $1.75
Soft Drink $1.75
Thai Iced Tea $2.50
Domestic Beer $2.50
Coors Light, Bud Light, Michelob, Budweiser, Miller Light, Samuel Adams.
Import Beer $3.50
Singha, Tsingtao, Asahi, Sapporo, Kirin Ichiban, Blue Moon, Bass, Heineken, Corona, Fosters, Stella Astois, Guinness, New Castle.

Jutamas

OurLocation

Jutamas Thai
910 Timothy Ln, Hattiesburg, MS 39401

(601) 584-8583

 

Hours of Operation:

Monday-Thursday
11am-2:30pm, 5pm-9:30pm
Friday:
11am-2:30pm, 5pm-10pm
Saturday:
11am-10pm
Sunday:
11:30am-8:30pm